Rich and creamy cauliflower cheese goes well with lots of foods. It’s perfect next to a rested roast chicken or even in a soup. It can also be mixed with pasta for a comforting meal. Try spicing it up with crispy onions, combining with macaroni, or roasting it whole for a roast dinner. Other tasty versions include topping gammon steaks with it, making a tartiflette, or adding broccoli for colour. It’s great for Sunday lunch or a warm side dish. From kid-friendly cauliflower cheese cakes to a three-cheese blend for holidays, its pairing options are endless.

When picking what to serve with cauliflower cheese, we look at highly-rated recipes. These recipes, with an average rating of 4.4 out of 5, suit both daily meals and special occasions. Ingredients like strong Cheddar, dark beer, or cider, and vegan options give loads of choices. Cauliflower’s health benefits, like Vitamin C and fibre, add to its appeal. It’s delicious with garlicky pitta or in complex dishes, making it a versatile favourite.

What to Have With Cauliflower Cheese: Perfect Sides for Cauliflower Cheese

Choosing what to eat with cauliflower cheese is key. You’ll want sides that match the creamy taste. We love roasted, grilled, and sautéed options for this.

Imagine roasted veggies like asparagus and potatoes with balsamic glaze. They’re perfect matches. Think about herb-crusted lamb chops or grilled mushrooms with rosemary too. They take your meal up a notch.

Adding lemon and dill dressing over spinach or mixed greens gives a fresh twist. It’s a great contrast. Prosciutto-wrapped asparagus or roasted fennel with almonds mix sweet and savoury nicely. Even grilled beef or a flaky pastry fits the cauliflower cheese well. These matching sides for cauliflower cheese bring a mix of flavours and textures.

We’ve listed 13 great side dishes like asparagus, lamb chops, and rosemary. Plus potatoes, mushrooms, lemon, spinach, and prosciutto. We used methods like roasting and grilling to boost the taste.

Side Dish	Main Ingredients	Cooking Methods	Flavour Profile
Roasted Asparagus	Asparagus, Balsamic Glaze	Roasting	Tangy and Savoury
Herb-Crusted Lamb Chops	Lamb, Rosemary	Grilling	Herbal and Rich
Grilled Mushrooms	Mushrooms, Rosemary	Grilling	Earthy and Savoury
Lemon Dill Spinach Salad	Spinach, Lemon, Dill	Fresh Preparation	Fresh and Citrusy
Prosciutto-Wrapped Asparagus	Asparagus, Prosciutto	Wrapping and Roasting	Salty and Slightly Sweet
Roasted Fennel with Almonds	Fennel, Almonds	Roasting	Nutty and Sweet

With these cauliflower cheese side dishes, your dinner will be a full and enjoyable experience.

What Goes Well With Cauliflower Cheese? Salad Options that Complement Cauliflower Cheese

Cauliflower cheese pairs well with fresh, lively salads. These salads add crunch and a light taste. This balance makes each bite interesting. A crisp green salad with zesty dressing or a filling grain salad, like tabbouleh, cuts through the cheese’s richness. This combo makes for a complete meal.

What to have with cauliflower cheese? Looking into complementary salads for cauliflower cheese, we discover many choices from around the world. A quick pick is a green salad with lemon vinaigrette. It’s easy and quick, ready in less than 10 minutes. This pairing boosts the meal’s taste without needing extra cook time.

Hearty salads, such as tabbouleh with parsley, mint, and bulgur wheat, are great. They’re refreshing and offer grains. Salads like zhoug or chickpea salad are fresh salad pairings packed with taste and nutrients.

A roasted cauliflower salad reuses leftovers while matching the main dish well. It lessens food waste and lifts your meal. Below is its nutritional info and cost. See how it’s both healthful and budget-friendly:

Ingredient	Cost
Cauliflower	£2.99 per head
Red onion	£0.55 each
Olive oil	£0.16 per 2 tablespoons
Parsley	£0.45 per 1/2 bunch
Tahini	£1.13 per 1/3 cup
Lemon juice	£0.18 per 1/4 cup
Canned chickpeas	£0.79 per 15 oz.

Nutritional Content per Serving	Value
Calories	374 kcal
Carbohydrates	30.08g
Protein	11.13g
Fat	24g
Sodium	620.8mg
Fibre	9.08g

Using different salads takes cauliflower cheese to a new level. These combinations fill you up and feed your body. They’re ideal for those seeking a mix of pleasure and health.

Bread and Rolls to Serve with Cauliflower Cheese

Thinking of what to have with cauliflower cheese? Bread and rolls are top picks. They not only add texture but let you enjoy all the cheesy flavours. Nothing beats the joy of ripping a crusty French baguette and dipping it into creamy sauce.

Freshly baked dinner rolls offer a softer alternative. Rolls paired with cauliflower cheese soak up the sauce well, making each bite comforting. Whether it’s classic dinner rolls or crusty brown cob rolls, combining them with cauliflower cheese is always a treat.

What to have with cauliflower cheese? For those who prefer something crunchy, garlicky pitta shards are great. These pieces add a lovely crunch and an extra layer of flavour to the cheesy dish. Bread like sourdough, with its tangy taste and crunch, also stands out as an excellent choice.

• French Baguette – Tear and dip into the cheese sauce for a delightful experience.
• Dinner Rolls – Perfect for soaking up the rich, cheesy sauce.
• Garlicky Pitta Shards – Add a crunchy texture and extra flavour.
• Crusty Brown Cob Rolls – A robust choice that pairs wonderfully with the dish.
• Sourdough – Offers a tangy contrast that enhances the overall meal.

The secret is matching the bread with cauliflower cheese’s flavours and textures. This ensures every mouthful feels complete. These ideas offer a range of options for what to have with cauliflower cheese, making meals exciting.

Perfect Pairings for Vegetarian Meals

Cauliflower cheese is great for vegetarians, either as the main dish or a tasty side. Adding cannellini beans makes it a protein-packed gratin, ideal for a main course or a big side dish. To suit different tastes, mix cauliflower with other cheeses or spices. This shows its versatility as a vegetarian favourite.

Looking into more unique vegetarian meal options, cauliflower cheese fits well in many recipes:

• Green Vegetables: Pairing steamed broccoli, peas, or green beans with cauliflower cheese adds crispiness. It also enhances the meal.
• Spiced Roasted Vegetables: Roasted veggies seasoned with salt, pepper, and smoked paprika make the dish colourful and slightly spicy.
• Mixed Salad: A fresh salad adds nutrition and colour, making the meal more vibrant.
• Herbed Focaccia: Enjoyable with cauliflower cheese, this bread brings comfort through its creamy texture.

Here is a list of vegetarian pairings with cauliflower cheese:

Dish	Description
Baked Cannellini Beans Gratin	A filling gratin with cannellini beans, topped with crispy breadcrumbs.
Roasted Spiced Vegetables	Spiced with smoked paprika and olive oil for a deep flavour profile.
Herbed Focaccia	Herb-infused soft bread perfect with cheese sauce.
Mixed Green Salad	A fresh green salad that complements the rich cheese.
Steamed Broccoli	A simple green veggie that contrasts well with the cheese.

These vegetarian meal ideas highlight how flexible cauliflower cheese is. It can be the star of various vegetarian dishes. By adding things like beans or spices, it becomes much more than a side dish.

Meat Dishes that Go Well with Cauliflower Cheese

What to have with cauliflower cheese? Cauliflower cheese pairs well with many meat dishes, making meals more enjoyable. It goes great with roasted meats. When paired with a Sunday roast, the taste is luxurious.

One great match is the gammon steak with its savoury flavours. The creamy cheese and gammon combine for a special meal. You just fry the steaks, add cauliflower cheese, and bake them together briefly.

Roast chicken is another good choice. Its tender taste fits the rich cheese perfectly, creating comfort. Beef is also a good option, especially when roasted. Its crispy outside and the creamy cauliflower are a fine contrast.

Meat	Cooking Method	Cauliflower Cheese Preparation
Sunday Roast	Roast at 220°C / 430°F for 20 minutes	Incorporate cheese sauce, bake for 30 minutes
Gammon Steak	Pan-fry, then bake under grill for 2 minutes	Top with pre-cooked cauliflower cheese
Roast Chicken	Roast at 180°C / 350°F until cooked	Serve alongside roasted cauliflower cheese
Roast Beef	Roast at 220°C / 430°F	Serve with melted and bubbly cauliflower cheese

To prepare cauliflower cheese, start with a rich cheese sauce. Use Red Leicester and Gruyère for its strong flavour. Roast the cauliflower then cover it in sauce and bake till golden.

Cauliflower cheese can be paired with various additions. Add mushrooms or greens for a richer dish. Lemon juice keeps the cauliflower fresh, and hot pepper paste adds a kick, perfect with beef or lamb.

In conclusion, cauliflower cheese works with many meats, from roasts to gammon and chicken. Its comforting taste makes it perfect for any meal. Try it with different meats to find your favourite combinations.

What to Have with Cauliflower Cheese

You can choose simple or creative sides to go with cauliflower cheese. It pairs well with roasted meats and bread for those who like traditional options. You can also try it with greens or roasted veggies for a healthy mix. It’s even great as a cheesy topping or a delicious dip, showing its flexibility in meals.

What to have with cauliflower cheese?A classic cauliflower cheese mixes creamy texture with rich taste. The usual ingredients include 150g of mature cheddar, 50g each of cornflour and salted butter, 500ml of semi-skimmed milk, and a cauliflower. You bake it at 200C (fan) for 25-30 minutes. For the best flavour, boil the cauliflower florets for 3-4 minutes first.

For the cheese sauce, a roux with milk, onion, cloves, and bay leaf is common. Cheddar is favoured, but gruyere or parmesan work well too. Breadcrumbs on top add a lovely crunch. You can bake or grill it, depending on what you like.

The perfect sides for cauliflower cheese might be:

• Roasted chicken, beef, or lamb
• Crusty bread or soft rolls
• Green salad with light dressing
• Roasted carrots, peppers, and courgettes
• Pasta bakes using cauliflower cheese for extra taste
• Fresh crudités for dipping

What to have with cauliflower cheese? Choosing the right sides means you’ll enjoy cauliflower cheese in many tasty ways. Here’s a quick look at the basic recipe and prep:

Ingredient	Amount
Mature Cheddar Cheese	150g, grated
Cornflour	50g
Salted Butter	50g
Semi-skimmed Milk	500ml
Cauliflower (Head)	1
Cooking Temperature	200C (fan)
Cooking Time	25-30 minutes
Optional Cheese Variants	Gruyere, Parmesan, Lancashire
Topping	Breadcrumbs

Using Cauliflower Cheese as a Side Dish

What to have with cauliflower cheese? Cauliflower Cheese is a classic in British food, loved as both a main and a side. As a cauliflower cheese side dish, it boosts any meal. The rich cheese sauce, with its blend of butter, flour, milk, cream, Gruyere, and white cheddar, gives a creamy texture. This pairs well with the roast cauliflower’s crunch.

Preparing this dish is quite simple. Roasting the cauliflower to golden at 450 degrees Fahrenheit is key. A second bake at 400 degrees warms it through. The cheese sauce, made with butter, flour, spices, might seem hard but is actually easy. Using pre-prepped cauliflower can also make things faster.

What can you have with cauliflower cheese? The dish stands out with meats like roast beef or crispy pork belly, providing a creamy contrast. It’s also great with veggie dishes like herb-crusted aubergine or vegetable pie. This shows its flexibility as a side. It’s nutritious too, offering 16.4 grams of protein and being rich in carbs. It makes any meal filling and satisfying.

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